Eat Cherries - You Don’t Need an Excuse
We all have cherished memories of eating perfectly ripe cherries on a summer’s day as children. There is no reason you cannot add to those memories, however - cherries are the ideal treat for people of all ages. Cherries are a good source of antioxidants and contain a lot of important vitamins and minerals - they contain vitamin C, iron, folate, potassium, magnesium, and beta-carotene. With all of these health benefits and such a great taste, it is no surprise that they are so popular.
It is easy to incorporate cherries into your diet. They are sweet and delicious eaten out of hand, but can be used in a variety of ways. For example, dried cherries make a great addition to your oatmeal or other hot cereal; they are also terrific in baked goods.
You will find that this is a great deal less sweet than syrup and much healthier for you are as well. Dried cherries are also excellent when you put them into trail mix, adding a little bit of color and vitamin C to the sugar and salt of the prepared mix.
You will also find that cherries can also bring a lot of savor and sweetness to a beef dish, and the juice from the cherries can do a lot to keep the beef from drying out. You will find that the juice from one can of sweet dark cherries can be put into a saucepan with horseradish, tomato paste, shallots and some port and then brought to a boil over medium heat for about 12 to 15 minutes.
Simmer until the sauce is slightly thick and then strain it and cover it. The cherries can be lightly seared and then added with the sauce over roast beef tenderloin. You can serve this lightly warm, or for a more foreign and exotic touch, you can flamb the cherries.
An unusual, but no less delicious way to get your cherries is in chili! Yes, chili! Add about cup of chopped fresh cherries to your chili along with the beans. You can use sweet or sour cherries, whichever you prefer. They add a wonderful flavor and texture to your chili.
In addition, of course there is jell-o. Do you even need a reason to add cherries to jell-o? After all, cherry jell-o is already incredibly popular. Add some chopped cherries to your jell-o to dress up this dessert standby. You can also alternate layers of jell-o with white cake to create a jell-o cake!
Mix fresh cherries and cherry jello with a little warm water to dissolve it then slightly chill and fold in some cool whip and make it into a light and fruity icing for a jello layer cake or why not combine the this with the suggestion above to give it a total new twist. How about adding some nice dark cherries to a nice bowl of French vanilla ice cream and all of a sudden, you have a new flavor sensation.
Cherries are a delicious and healthy treat any time at all - go ahead and indulge! You can add them to your diet in many different ways, do not be afraid to experiment a little and enjoy this favorite in new ways.
